Diet as a risk factor for antimicrobial resistance in community-acquired urinary tract infections in a middle-aged and elderly population: a case-control study

Research output: Contribution to journalArticleAcademic

6 Citations (Scopus)
Original languageUndefined/Unknown
Pages (from-to)613-619
Number of pages7
JournalClinical Microbiology and Infection
Volume25
Issue number5
DOIs
Publication statusPublished - 2019

Cite this