| Original language | English |
|---|---|
| Title of host publication | Regulating Food Safety Law in the EU – A Management and Economics Perspective |
| Place of Publication | Berlin |
| Publisher | Springer-Verlag |
| Pages | 245-262 |
| Number of pages | 18 |
| ISBN (Print) | 9783319770437 |
| Publication status | Published - 2018 |
| Externally published | Yes |
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