Food Sovereignty Tours: Can “alternative tourism” contribute to food sovereignty?

K Brimm, T Kerssen, Zoe Brent

Research output: Book/Report/Inaugural speech/Farewell speechReportProfessional

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Original languageEnglish
Place of PublicationOakland, CA
Number of pages5
EditionBackgrounder 2, vol. 20
Publication statusPublished - 2014

Publication series

SeriesBackgrounder
Volume2, vol. 20

Research programs

  • EUR-ISS-PER

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