Global Optimization of Process Conditions in Batch Thermal Sterilization of Food

T Miri, Angelos Tsoukalas, S Bakalis, B Rustem, P Fryer

Research output: Contribution to journalArticleAcademicpeer-review

34 Citations (Scopus)
Original languageUndefined/Unknown
Pages (from-to)485-494
Number of pages10
JournalJournal of Food Engineering
Volume87
Publication statusPublished - 2008
Externally publishedYes

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