Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam Study

RC Heine-Broring; IA Brouwer; RV Proenca; FJA van Rooij; Bert Hofman; M Oudkerk; JCM Witteman; JM (Marianne) Geleijnse

doi:10.3945/ajcn.2009.28416

Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam Study

RC Heine-Broring
, IA Brouwer
, RV Proenca
, FJA van Rooij
, Bert Hofman
, M Oudkerk
, JCM Witteman
, JM (Marianne) Geleijnse

Epidemiology

Research output: Contribution to journal › Article › Academic › peer-review

33 Citations (Scopus)

Original language	Undefined/Unknown
Pages (from-to)	1317-1323
Number of pages	7
Journal	American Journal of Clinical Nutrition
Volume	91
Issue number	5
DOIs	https://doi.org/10.3945/ajcn.2009.28416
Publication status	Published - 2010

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

Research programs

EMC NIHES-01-64-01

Access to Document

10.3945/ajcn.2009.28416

http://hdl.handle.net/1765/27320

Cite this

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title = "Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam Study",

author = "RC Heine-Broring and IA Brouwer and RV Proenca and \{van Rooij\}, FJA and Bert Hofman and M Oudkerk and JCM Witteman and Geleijnse, \{JM (Marianne)\}",

year = "2010",

doi = "10.3945/ajcn.2009.28416",

language = "Undefined/Unknown",

volume = "91",

pages = "1317--1323",

journal = "American Journal of Clinical Nutrition",

issn = "0002-9165",

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T1 - Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam Study

AU - Heine-Broring, RC

AU - Brouwer, IA

AU - Proenca, RV

AU - van Rooij, FJA

AU - Hofman, Bert

AU - Oudkerk, M

AU - Witteman, JCM

AU - Geleijnse, JM (Marianne)

PY - 2010

Y1 - 2010

U2 - 10.3945/ajcn.2009.28416

DO - 10.3945/ajcn.2009.28416

M3 - Article

C2 - 20219958

SN - 0002-9165

VL - 91

SP - 1317

EP - 1323

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

IS - 5

ER -