Introduction of Heated Cow’s Milk Protein in Challenge-Proven Cow’s Milk Allergic Children: The iAGE Study

Nicolette W. de Jong*, Marloes E. van Splunter, Joyce A.M. Emons, Kasper A. Hettinga, Roy Gerth van Wijk, Harry J. Wichers, Huub F.J. Savelkoul, Aline B. Sprikkelman, R. J.Joost van Neerven, Liu Liu, Gerbrich van der Meulen, Irene Herpertz, Yvonne C.M. Duijvestijn, Mijke Breukels, Marianne I. Brouwer, Jaap Schilperoort, Olga van Doorn, Berber Vlieg-Boerstra, Jochum van den Berg, Linette PellisSeverina Terlouw, Astrid I. Hendriks, Marco W.J. Schreurs, Frank E. van Boven, Nicolette J.T. Arends

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

9 Citations (Scopus)
53 Downloads (Pure)

Fingerprint

Dive into the research topics of 'Introduction of Heated Cow’s Milk Protein in Challenge-Proven Cow’s Milk Allergic Children: The iAGE Study'. Together they form a unique fingerprint.

Pharmacology, Toxicology and Pharmaceutical Science