One is not enough! An economic history perspective on world trade collapses and deglobalization

Peter van Bergeijk

One is not enough! An economic history perspective on world trade collapses and deglobalization

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Abstract

This paper provides a comparative economic history perspective on two significant periods of deglobalization: the Great Depression in the 1930s and the period following the Financial Crisis of 2008/9. The paper discusses differences and similarities and provides empirical results regarding the correlates of deglobalization, including the political system (institutions), level of development (GDP per capita) and the share of manufacturing

Original language	Chinese (Simplified)
Journal	International Social Science Journal
Publication status	Published - 2017

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Cite this

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title = "One is not enough! An economic history perspective on world trade collapses and deglobalization",

abstract = "This paper provides a comparative economic history perspective on two significant periods of deglobalization: the Great Depression in the 1930s and the period following the Financial Crisis of 2008/9. The paper discusses differences and similarities and provides empirical results regarding the correlates of deglobalization, including the political system (institutions), level of development (GDP per capita) and the share of manufacturing",

author = "{van Bergeijk}, Peter",

year = "2017",

language = "Chinese (Simplified)",

journal = "International Social Science Journal",

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AB - This paper provides a comparative economic history perspective on two significant periods of deglobalization: the Great Depression in the 1930s and the period following the Financial Crisis of 2008/9. The paper discusses differences and similarities and provides empirical results regarding the correlates of deglobalization, including the political system (institutions), level of development (GDP per capita) and the share of manufacturing

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SN - 0020-8701

JO - International Social Science Journal

JF - International Social Science Journal

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