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Potential Interplay between Dietary Saturated Fats and Genetic Variants of the NLRP3 Inflammasome to Modulate Insulin Resistance and Diabetes Risk: Insights from a Meta-Analysis of 19 005 Individuals

  • AM Murphy
  • , CE Smith
  • , L Murphy
  • , JL Follis
  • , T Tanaka
  • , K Richardson
  • , R Noordam
  • , RN Lemaitre
  • , M Kahonen
  • , J Dupuis
  • , Trudy Voortman
  • , E Marouli
  • , DO Mook-Kanamori
  • , OT Raitakari
  • , J Hong
  • , Abbas Dehghan
  • , G Dedoussis
  • , R de Mutsert
  • , T Lehtimaki
  • , C-T Liu
  • Fernando Rivadeneira, P Deloukas, V Mikkila, JB Meigs, André Uitterlinden, Arfan Ikram, OH Franco Duran, M Hughes, P O'Gaora, JM Ordovas, HM Roche

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)
61 Downloads (Pure)
Original languageUndefined/Unknown
Pages (from-to)e1900226
JournalMolecular Nutrition & Food Research
Volume63
Issue number22
DOIs
Publication statusPublished - 2019

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Research programs

  • EMC NIHES-01-64-02

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